International publications on nutrition cover a wide range of topics, including diet’s effects on health, nutrition’s role in disease prevention and treatment, and the impact of food systems on nutrient availability and access.

ImageTitleLink
Contribution Study of the National Information Platform for Nutrition InitiativeContribution Study of the National Information Platform for Nutrition InitiativeDownload
Nutrition Strategy 2020-2030Nutrition Strategy 2020-2030Download
The State of Food Security and Nutrition in the World Report 2023The State of Food Security and Nutrition in the World Report 2023Download
Food-Based Dietary GuidelinesFood-Based Dietary GuidelinesDownload
Maternal Nutrition - Programing GuidanceMaternal Nutrition – Programing GuidanceDownload
Global Breastfeeding Scorecards 2022 - Protecting Breastfeeding Through Further Investments and Policy ActionsGlobal Breastfeeding Scorecards 2022 – Protecting Breastfeeding Through Further Investments and Policy ActionsDownload
Mid-term review of the Strategic Action Plan to reduce the double burden of malnutrition in the WHO SouthEast Asia Region 2016– 2025Mid-term review of the Strategic Action Plan to reduce the double burden of malnutrition in the WHO SouthEast Asia Region 2016– 2025Download
The State of the World's Midwifery Report- SupplementsThe State of the World’s Midwifery Report- SupplementsDownload
Impact of COVID-19 on Safeguarding Women's Health and entrepreneurshipImpact of COVID-19 on Safeguarding Women’s Health and entrepreneurshipDownload
Impact of COVID-19 Tackling Nutrition ChallengesImpact of COVID-19 Tackling Nutrition ChallengesDownload