International publications on nutrition cover a wide range of topics, including diet’s effects on health, nutrition’s role in disease prevention and treatment, and the impact of food systems on nutrient availability and access.
Image | Title | Link |
---|---|---|
![]() | Contribution Study of the National Information Platform for Nutrition Initiative | Download |
![]() | Nutrition Strategy 2020-2030 | Download |
![]() | The State of Food Security and Nutrition in the World Report 2023 | Download |
![]() | Food-Based Dietary Guidelines | Download |
![]() | Maternal Nutrition – Programing Guidance | Download |
![]() | Global Breastfeeding Scorecards 2022 – Protecting Breastfeeding Through Further Investments and Policy Actions | Download |
![]() | Mid-term review of the Strategic Action Plan to reduce the double burden of malnutrition in the WHO SouthEast Asia Region 2016– 2025 | Download |
![]() | The State of the World’s Midwifery Report- Supplements | Download |
![]() | Impact of COVID-19 on Safeguarding Women’s Health and entrepreneurship | Download |
![]() | Impact of COVID-19 Tackling Nutrition Challenges | Download |